
RM Gastro
Mobile bain-marie trolley 3x GN 1/1 | WxDxH: 600x1300x900
€2.139,00
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Transport and serving trolley with divided wells and separate controls, Ergonomic control panel on the shorter or longer side of the unit. Static or mobile version on castors. Bottom shelf can be used as a storage surface (neutral or heated) for GN inserts or serving trays. Pressed wells with ergonomic interior shapes for easy cleaning. Width: 650 mm Depth: 1300 mm Height: 900 mm GN: 3x GN 1/1 - 200 Control panel: short side Temperature range: 30°C to 90°C Electrical connection: 230 V / 2.1 kW Weight: 58.1 kg / 71.6 kg Castors: Yes
Product features
Mobile stainless steel bain-marie trolley
Technical data
| Manufacturer | RM Gastro |
| Article number | BMPK-3120 |
| EAN | 4262378216186 |
| Dimensions W x D x H (mm) | 600x1300x900 |
| Width (mm) | 650 |
| Depth (mm) | 1300 |
| Height (mm) | 900 |
| Colour | Stainless steel |
| Material | Stainless steel |
| Interior material | Stainless steel |
| Floor material | Stainless steel |
| Control | electronic |
| Electrical connection | 230V/50Hz |
| Voltage (V) | 230 |
| Power (kW) | 2.1 |
| Net weight (kg) | 58.1 |
| Gross weight (kg) | 71.6 |
| Packaging dimensions W x D x H (mm) | 650x1300x900 |
| Installation type | Freestanding unit |
| Temperature range (°C) | 30-90 |
| Number of basins | 3 |
| Basin capacity | GN 1/1 - 200 |
| Scope of delivery | 1 piece(s) |
| Delivery time | 1-5 working days |
| Shipping method | Freight forwarding |
| Country of origin | Europe |
Product safety
Responsible person (EU): "REDFOX" RM Gastro s. r. o., Kladenská 154, 252 61 Jeneč, Czech Republic, rmgastro@rmgastro.com
Safety instructions:
- Make sure the appliance stands on a stable, horizontal, level, heat-resistant and non-slip surface
- Before first use, remove all protective films and clean the appliance carefully
- The appliance must not be operated or adjusted by unauthorised persons (e.g. children)
- Please note that the appliance must never be cleaned with a jet of water or immersed in liquids; there is an acute risk of electric shock and short circuit. The appliance must also be switched off and disconnected from the mains before cleaning/maintenance
- When not in use, the appliance must be switched off and disconnected from the mains
- Damaged cables or plugs must not be used. These parts may only be replaced by qualified specialist personnel.
- Extension cables, adapters or multi-socket strips must not be used, as this can lead to overheating. There is an acute risk of fire
- In the event of a power failure or disconnection from the mains, wait at least 5 minutes before switching the appliance back on to avoid damage Refrigeration appliances
- After transport or when the appliance is moved, it must be left switched off for 24 hours before it may be switched on
- Make sure that sufficient air can be supplied to the appliance by keeping ventilation grilles and openings clear so that enough air can circulate
- The appliance must not be placed in the immediate vicinity of heat sources. Likewise, the appliance must not be located in damp rooms or in direct sunlight
- Ice cube machines are intended exclusively for making ice cubes. Other uses may cause damage and affect the warranty.
- The refrigerant used is a flammable and explosive gas. If the refrigerant circuit is damaged, the room must be well ventilated and open flames avoided.
- To prevent a flammable gas-air mixture from forming due to a leaking refrigeration circuit, the size of the room in which the appliance is installed depends on the amount of refrigerant used. The refrigerant quantity of your appliance is stated on the rating plate inside the housing.
- Do not place corrosive acids or alkalis in the appliance. Thermik
- The appliance must never be positioned near flammable materials or heat sources.
- A safety distance of at least 20 cm on all sides must be maintained.
- Only use the appliance with an earthed power connection and check the power cable regularly for damage.
- The appliance is not suitable for outdoor use or use in the rain.
- Surfaces can become hot during operation – use protective measures such as gloves.
- In the event of fire, never use water, but suitable extinguishing agents (e.g. C14)
Professional use
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Delivery and installation
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