Dough roller and dough divider | up to 700 portions of pizza dough per hour | 660x880x1550 mm

• Dough rounder and divider - Hourly output: 700 portions at 250 grams 350 portions at 500 grams 200 portions at 900 grams - Dimensions: 660x880x1550 mm - Packaging dimensions: 960x600x680 mm + 470x710x990 mm + 810x1010x180 mm - Dough portions: 50 - 300 grams - Power: 400 volts - Power: 1.3 kW / 1.7 hp - Net weight: 151 kg - Gross weight: 89 kg + 55 kg + 30 kg = 169 kg - Capacity: 30 kg - Allows pizza dough portions to be divided and rounded in a single step - The machine is compact and therefore ideal for artisanal catering businesses and pizzerias - Up to 30 kg of unbaked dough can be loaded, so the cone/bell best suited to the desired weight can be selected - Sturdy construction - High reliability - Designed for simple and intuitive operation - Dough portion from 50 to 300 g - Designed for simple and intuitive operation - Base included

Product features

Hourly output of up to 700 dough portions The machine is small and therefore ideal for artisan catering businesses and pizzerias Dough portions from 50 to 300 grams Robust construction High reliability Designed for simple and intuitive operation

Technical data

Manufacturer	Prismafood
Article number	PP-PR300XL
EAN	4262494984174
Dimensions W x D x H (mm)	660x880x1550
Width (mm)	660
Depth (mm)	880
Height (mm)	1550
Colour	White, stainless steel
Material	Stainless steel
Control	manual
Electrical connection	400 Volt
Voltage (V)	400
Power (kW)	1.3
Net weight (kg)	151
Gross weight (kg)	169
Packaging dimensions W x D x H (mm)	960x600x680 + 470x710x990 + 810x1010x180
Installation type	Freestanding unit
Number of baskets	2
Basket dimensions	30 kg
Energy type	Electric
Number of grids/shelves	2
Number of basins	2
Basin capacity	30 kg
Scope of delivery	3 piece(s)
Delivery time	1-5 working days
Shipping method	Freight forwarding
Country of origin	Europe

Product safety

Responsible person (EU): „PRISMAFOOD“ Prismafood, OD Srl, Via Tabina 18 - 33098 Valvasone PN, Italy, info@prismafood.com,

Safety instructions:

• Make sure the appliance stands on a stable, horizontal, level, heat-resistant and non-slip surface
• Before first use, remove all protective films and clean the appliance carefully
• The appliance must not be operated or adjusted by unauthorised persons (e.g. children)
• Please note that the appliance must never be cleaned with a jet of water or immersed in liquids; there is an acute risk of electric shock and short circuit. The appliance must also be switched off and disconnected from the mains before cleaning/maintenance
• When not in use, the appliance must be switched off and disconnected from the mains
• Damaged cables or plugs must not be used. These parts may only be replaced by qualified specialist personnel.
• Extension cables, adapters or multi-socket strips must not be used, as this can lead to overheating. There is an acute risk of fire
• In the event of a power failure or disconnection from the mains, wait at least 5 minutes before switching the appliance back on to avoid damage Refrigeration appliances
• After transport or when the appliance is moved, it must be left switched off for 24 hours before it may be switched on
• Make sure that sufficient air can be supplied to the appliance by keeping ventilation grilles and openings clear so that enough air can circulate
• The appliance must not be placed in the immediate vicinity of heat sources. Likewise, the appliance must not be located in damp rooms or in direct sunlight
• Ice cube machines are intended exclusively for making ice cubes. Other uses may cause damage and affect the warranty.
• The refrigerant used is a flammable and explosive gas. If the refrigerant circuit is damaged, the room must be well ventilated and open flames avoided.
• To prevent a flammable gas-air mixture from forming due to a leaking refrigeration circuit, the size of the room in which the appliance is installed depends on the amount of refrigerant used. The refrigerant quantity of your appliance is stated on the rating plate inside the housing.
• Do not place corrosive acids or alkalis in the appliance. Thermik
• The appliance must never be positioned near flammable materials or heat sources.
• A safety distance of at least 20 cm on all sides must be maintained.
• Only use the appliance with an earthed power connection and check the power cable regularly for damage.
• The appliance is not suitable for outdoor use or use in the rain.
• Surfaces can become hot during operation – use protective measures such as gloves.
• In the event of fire, never use water, but suitable extinguishing agents (e.g. C14)